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Agriculture & Spice Plantations

Home Agriculture & Spice Plantations
Spice Plantation in Manipur:

Spice Plantation in Manipur:

Manipur's climate, especially in the hilly regions, is ideal for spice cultivation. Organic and traditional methods are often employed.

Spice

Cultivation Areas

Key Use

Ginger

Ukhrul, Churachandpur

Culinary, Medicinal

Turmeric

Tamenglong, Imphal

Dye, Medicine, Food

Chili (King Chili/Naga Chili)

Senapati, Ukhrul

Famous for extreme spiciness

Black Cardamom

Hilly areas like Tamenglong

Flavoring agent in Indian cuisine

Bay Leaf (Tejpatta)

Imphal, Bishnupur

Culinary, Aroma