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Cuisine & Must Try Dishes

Home Cuisine & Must Try Dishes
Festival & Seasonal Foods

Festival & Seasonal Foods

  • Chhath Puja: Thekua, rasiyaw (sweet rice pudding with jaggery), kasaar (puffed rice & jaggery balls).
  • Makar Sankranti: Tilkut, dahi-chura, laai (puffed rice laddoo).
  • Holi: Malpua, dahi vada, gujiya.
  • Ramzan: Bihari kebabs, sheer khurma, mutton curry with paratha.