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India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
Punjabi cuisine is known for its bold flavors, hearty ingredients, and liberal use of dairy like butter, cream, paneer, and ghee. It features both vegetarian and non-vegetarian dishes, often cooked in tandoors (clay ovens) and flavored with aromatic spices.