Culture & Tradition

Famous Dishes

• Litti Chokha: Roasted wheat balls stuffed with sattu, served with mashed spiced vegetables.
• Sattu Paratha: Flatbread stuffed with roasted gram flour mix.
• Dal Pitha: Steamed rice flour dumplings filled with lentils.
• Thekua: Sweet dish made during Chhath Puja.
• Tilkut: Sesame seed sweet made in winter.
• Khaja (Silao Khaja): Layered sweet famous from Nalanda.